3 Tbsp butter
1/3 cup brown sugar
3 apples
1 1/2 cups flour
1/2 cup sugar
1 tsp baking powder
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp ginger
1 egg
1/2 cup milk
1/3 cup soft butter
1/4 cup molasses
1. Preheat oven to 350. Melt butter in cake pan in preheating oven.
2. When butter has melted mix in brown sugar and coat bottom of the pan.
3. Slice apples and arrange on bottom of pan.
4. Mix all other ingredients and beat for 2 min.
5. Pour batter over apples.
6. Bake on a cookie pan, to catch overflow, for 45 min.
7. Run knife around edges and flip out right away.
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